“Ambrosia” Restaurant at The OC Pavilion
From................................: 03/2006 To : 08/1/2010.
General Manager.............: Philippe Antoine: Currentley Jill's Restaurant & Bistro General Manager.
tlf......................................: 714 550 0811
Location...........................: 801 N. Main Street, Santa Ana CA, 92780.
Position………................ : Assistant Manager.
Catering and private events coordinator, dining room decoration, ambiance & details, teamwork-organization, extracurricular performing at the restaurant, theater and bar.
Checking supplies, preventive-maintenance duties to the equipment, checking stock to determinate inventory levels, shops, and anticipating requirements, stocking-delivering supplies to work stations.
Troubleshooting common issues, fulfilling customer requirements, exploring opportunities to add value my job and increase personal accomplishments motivating teamwork and improving our customer service.
